At this time, some people begin to consciously increase physical activity. But this is a very insidious thing, as the loads must be adequate. If exhaustion occurs and weight begins to decrease due to muscle tissue, dystrophic processes increase — diseases appear. It is difficult to determine the degree of adequacy of physical activity. In the second half of life, running and walking are more suitable. You can check if you are overloading your body. If you are able to communicate and discuss any problems during class, it means that the load is adequate, but if you are suffocating, it is most likely excessive.
Currently, the approach to solving the problem of overweight has not changed significantly and boils down to the words "eat less!". But for some reason, this advice is very difficult to implement, and it does not help to acquire the desired harmony. Besides, a half-starved existence is not fraught with danger, why do people get fatter? It has been proven that in modern humans, a lot of nutrients are melting away, primarily trace elements, vitamins, healthy fats and amino acids, especially essential ones, i.e. those that are not synthesized inside the body. Due to the fact that obesity disrupts all types of metabolism, the body of a sick person needs more nutrients than a healthy one. What's really going on?
Now even "normal" nutrition is reduced, both in winter and in summer. For example, refined vegetable oil is eliminated from fertilizer residues, defoliants, carcinogens, and heavy metals during the purification process, but at the same time it is also "eliminated" from phospholipids (healthy fats), vitamins, and a number of trace elements.
The qualitative composition of natural products has also changed. For example, in 1985, 100 g of apples contained 5 mg of vitamin C, and in 1996 — only 1 mg (data from the Institute of Nutrition of the Russian Academy of Medical Sciences).
To fill the daily requirement for vitamin C, you need to eat from 50 to 70 apples, or about 10 kg!
To replenish the necessary amount of nutrients, a person is forced to eat more. Thus, overeating in this case compensates for the lack of nutrients. However, this is justified for the body at the cost of excess weight and all associated complications.
The main source of trace elements for humans are vegetable fiber and seafood. For the majority of the population, they appear on the table sporadically and in insufficient quantities. Microelements come from air, water, and food. With a modern unbalanced diet, the body loses some substances and is overloaded with others, and in general this leads to a number of serious diseases, in particular, to a violation of fat metabolism.
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